Welcome to Union Kitchen...
Growing up, the kitchen was the heart of my family home with delicious Mediterranean feasts being prepared constantly, uniting my family and friends in celebration.
It was with this inspiration in mind that allowed me to create Union Kitchen.
My promise to you is simple… seasonal, local, sustainably sourced produce, cooked to your liking and served with a smile.
In my opinion local is best, and Western Australia has an amazing selection of produce and wines that James and his team in the kitchen love working with on a daily basis. Whether it be the bread we source locally from Quinns, the Fruit & Vege from Wangara, the meat & seafood from the best WA suppliers, or even our dog treats, I believe in supporting our local growers and community.
We are located in the heart of the Mindarie Marina, with beautiful water views and outdoor alfresco seating.
Monday - Thursday 8am-4pm (Last orders 3.30pm)
Friday & Saturday 8am - 10pm (Last orders 9:30pm)
Sunday 8am-5pm (Last orders 4:30pm)
Bookings welcomed and can be made via Dimmi or by calling (08) 9406 8814
Fully licensed venue, serving a great range of beer, wine, spirits and cocktails